Clostat produces a specific biocide in the gastro-intestinal tract that has inhibitory activity to Clostridium perfringens.

Infectious and non-infectious
Prof. Dr. Hafez from the Free University of Berlin addressed the audience on enteric diseases in poultry. He explained the causes, thereby making a distinction between non-infectious and infectious factors. Non-infectious causes come from feed characteristics and management failures, whereas infectious causes originate from viral, bacterial and mycotic agents and parasites.

Recent investigations showed that the use of some alternative products might be able to reduce the intestinal colonisation with pathogenic bacterial agents, according to Dr. Hafez.

Concern for gut health management
Prof. Jose I. Barragan Cos from the University of Valencia in Spain emphasized the fact that particularly the 15-30 day window in the growth curve of broilers is essential. According to Dr. Cos, there are different approaches of growing broilers. Besides the classical approach of feeding high density rations, another approach aims to ensure the animals growth during the whole production period, while optimizing a balanced gut during the “middle age enteritis”. What unifies them is the concern for gut health management, which is a crucial aspect for optimal animal performance, according to Dr. Cos.

Flock results improve

Maarten de Gussem of Vetswork in Belgium carried out field tests with Clostat on a farm in Belgium. Although the flocks were free from enteritis, test results indicated that FCR and daily weight gain improved and less mortality occurred. The overall flock results improved by over 4%. De Gussem calculated that based on these results, the financial benefit for 1 mln birds would be over €40,000. He clearly stated, however, that further research is needed to obtain more and reliable results.

EU approval expectedClostat is on the market for a few years already and has been approved everywhere in the world, except in the EU. It is expected however, that in the course of next week Clostat will also be approved by the EU authorities.

 

www.worldpoultry.net

According to The Nation, a spokesman of the association said that it would also stage protest against notable recent increases in the prices of chicks despite the fact that the government had ensured them that it would not.

However, the government breached contract due to which rates increased while it is forcing the association to sale chicken within control rates.

www.thepoultrysite.com

Trachtenberg comes to USAPEEC from USDA’s Foreign Agricultural Service, where he spent 15 years in a variety of positions, both in Washington and abroad.
In this new position at the council, Trachtenberg will work closely with President Jim Sumner and USAPEEC members and staff on trade policy issues.

“USAPEEC has worked closely with Eric throughout his FAS career in many of our key markets, including China, Russia and Taiwan,” said USAPEEC President Jim Sumner. “His experience will help us to address our ongoing trade issues, which seem to be growing by the week. I’m looking forward to working with Eric. He brings additional insight to our team, and we’re excited to have him on board.”

“I am very pleased and honored to join the USAPEEC family. I look forward to working with all our members as we address the market access issues that challenge our industry,” Trachtenberg said.
Before he joined USAPEEC on Sept. 1, Trachtenberg was posted in Beijing with FAS for three years. He served for two years as director of the U.S. Agricultural Trade Office and for a year was senior agricultural attaché in the Office of Agricultural Affairs at the U.S. Embassy.

From 2001-05, Trachtenberg was deputy chief of the Agricultural Affairs Section at the American Institute in Taiwan, and from 1998-2001 he was assigned to the Office of Agricultural Affairs at the U.S. Embassy in Moscow.
Trachtenberg joined FAS in 1995, where he worked in Washington on agricultural trade policy issues and World Trade Organization accession negotiations.

Prior to his career at FAS, Trachtenberg worked in the U.S. House of Representatives, the Environmental Protection Agency, and on the Taiwan stock market.

Trachtenberg holds a master’s degree in public administration from the University of Southern California in Washington. He also received a master’s degree in agricultural economics from Michigan State University and a bachelor’s degree in government and economics from Cornell University.

Trachtenberg is fluent in Russian and speaks Chinese.
He and his wife Yeva and son Lucas, 18 months, live in Atlanta.

USA Poultry and Egg Export Council

With over 50 years of experience in the production of broiler breeders and layer parent stock, AVICOL has decided the time is right to upgrade the San Felipe hatchery to the latest Petersime Embryo-Response Incubation™ technology.

Within this project, all current incubators in the San Felipe hatchery will be replaced by Petersime BioStreamer™ setters and hatchers and a new wing will be added to the hatchery in order to meet the increasing demand for AVICOL’s products in Colombia.

Wilson Meza Rincón, General Manager: "We are constantly looking for ways to improve our services and products for our customers. This project is simply the next step in the improvement process. With Petersime, we have found a solid and trustworthy supplier and partner with a product in line with the quality standards we target at AVICOL."

Pieter Hemeryck, Area Sales Manager at Petersime: "Modern breeds combined with modern single-stage incubation technologies will definitely lead to more and better quality chicks. We are looking forward to cooperating with AVICOL to ensure this project is a success."

 

www.worldpoultry.net

A research project, in conjunction with Bangor University, the Cambrian Mountain Initiative and the Countryside Council for Wales, covering 20 farms in the Cambrian Mountains area of mid-Wales, analysed the carbon footprint of each business.

Professor Gareth Edwards-Jones, from Bangor, said: “On average, of the 20 farms surveyed, they absorbed 58% of their local emissions footprint, with three of the farms being classified as ‘carbon negative’ – by absorbing more carbon emissions (CO2e/ha/yr) than they produced.”

James Raw, chairman of the Cambrian Mountains Lamb Producer Group said: “It’s been great to see that the red meat produced in the Cambrian Mountains is some of the greenest in the UK.”

As part of the project, each farm was given its own report, with recommendations on further reducing their operations’ carbon footprint. Simple measures included allowing a percentage of farm hedgerows to grow, rather than cutting them every year, and the Cambrian Mountain Initiative will now work with the farms to see how best to implement the recommendations.

A report of the study’s findings will be launched tomorrow (8 September) as part of HRH The Prince of Wales’ Start Festival at the National Botanic Gardens of Wales.

 

www.meatinfo.co.uk

About 20 per cent of Pakistan, a country the size of England, has been devastated by weeks of flooding. It is estimated that about 17 million acres or upwards of 30 per cent of the Pakistan’s cultivated farmland and about 20 per cent of Pakistan’s total agricultural production has been affected or damaged by recent flooding. However surveys are still out for a final estimate on total crop and livestock losses. Millions of head of livestock (i.e. cattle, sheep, buffalo, goats, donkeys, chickens, etc.) have been killed or threatened due to the flooding. Thousands of farmers have been forced to leave their livestock fleeing for their own lives. Additionally, Pakistan has suffered significant damage to its infrastructure (i.e. roads, bridges, agricultural irrigation systems, etc.).

Flooding has devastated the provinces of Sindh, Punjab, and Khyber Pakhtunkhwa. Sindh and Punjab are the country’s main agricultural provinces. Agriculture is the backbone of Pakistan with about 66 per cent of the country’s citizens employed by the agricultural sector (1.5 million jobs in poultry). In Pakistan livestock is not only a source of meat and milk but it is a source of cash flow in hard times. Livestock makes up half of the agricultural GDP. In 2010, Pakistan was projected to see a GDP of 4.5 per cent, however due to recent flooding and insurmountable losses Pakistan is expected to have a growth rate of 0 per cent. The country had an economic growth rate of 4.1 per cent in 2009.

The United Nations Foreign Agricultural Organization has asked for $5.7 million USD in emergency aid for feed and medicine relief for livestock. FAO has mobilized about $1.4 million USD for feedstuffs and will be asking for more in the future. The country is still surveying its feed availability in order to determine its position and its needs. From there Pakistan will then need to assess its transportation issues. About thirty countries have responded offering up $700 million USD in relief with the Asian Development Bank offering Pakistan $2 billion USD in emergency loans.

Pakistan’s commercial poultry industry began in 1964 in cities such as Karachi, Lahore, Faislabad, Rawalpandi, and Hyderabad. According to the PPA, poultry meat production makes up about 19 per cent of Pakistan’s total meat production and has an annual growth rate of 8-10 per cent annually. Due to various government supports over the years (i.e. total or partial import duty exemptions, sales tax, income tax holidays, and approval to export at subsidized rates for table eggs, day old chicks, and broilers) the industry had prospered year to year. However Pakistan has experienced setbacks such as changes in government policies, low economic returns or products, substandard and costly feeds, an inefficient marketing system, a costly and inefficient distribution system, disease (i.e. Avian Influenza 1994, 2003, 2004, 2008), and other natural causes. On a side note, Pakistan’s breeder population is considered to be among the top 10 poultry industries worldwide.

Earlier in 2010, Pakistan’s chicken meat prices were starting to decline as industry was finally showing signs of recovery from the negative impacts suffered from avian influenza in 2008. Pakistan lost about 40 per cent of its poultry industry due to decreased chicken sales and high feed prices resulting from the 2008 outbreaks. Representatives from Pakistan’s poultry industry are worried about supplies and fulfilling consumer needs during this holy month of Ramadan (i.e. 10 August - 9 September 2010) when chicken demand is at one of its strongest points. Chicken meat prices are expected to rise due to expected supply shortages resulting from the recent flooding.

Prior to the flooding, Pakistan was looking at ways to become more competitive in the export marketplace, especially in the Halal marketplace to countries in the Middle East. Pakistan had been seeking Malaysia’s expertise and technology in slaughtering, processing, and commercial marketing. However Pakistan needs to make some significant improvements in efficiency and modernization of its technology, marketing, and transportation systems.

On side note, the Competition Commission of Pakistan (CCP) issued a Show Cause Notice to the Pakistan Poultry Association (PPA) in July 2010. After being prompted by numerous consumer complaints the CCP conducted a raid of the Pakistan poultry Association’s (PPA) offices in Islamabad, Lahore, and Karachi. Upon investigation of impounded documents and other information the CCP found that the PPA had been serving as a hub for the various sectors (i.e. hatcheries, feed manufacturers, breeders, broiler farms, layer farms, etc.) helping to control production levels and fix prices. The CCP found the PPA in violation with Section 4 of the Competition Ordinance 2010. As a result of these findings, the PPA was issued a penalty of $50 million Rupees ($577,861 USD) for operating like a cartel in August 2010.

www.thepoultrysite.com

Independent MEP Marian Harkin made the claim when highlighting what she described as the threat posed to the €500 million poultry and pig industries by the measures.

According to IrishExaminer.com, she said the present derogation which permits the spreading of organic poultry and pig fertiliser takes full account of environmental requirements and as such must be maintained.

The additional demands of ministers Brendan Smith and John Gormley will do nothing for the environment but could sound the economic death-knell of the poultry and pig industries in Cavan, Monaghan and Longford.

"If there was an environmental imperative to meet the requirements of the Water Framework Directive, the argument of producers would be considerably weaker.

"However, there is clear evidence of improvement of Ireland’s ground and surface waters and indeed the proof exists the major problems in this regard derive from municipal discharges as evidenced in the publication of the country’s River Basin programmes," she said.

Ms Harkin called on Minister Smith to rise to the challenge of defending the poultry and pig sectors and the 14,000 jobs involved.

"The Government continuously stresses the value of the ‘smart’ economy and if this is to apply to the food producing sector, ‘smart’ action is urgently needed by taking Teagasc advice and continue the present system of manure spreading.

"A further four-year derogation will provide the time necessary to research and conclude a long term protocol which will provide the security necessary for this €500m business," she said.

The following blight warning has been issued by Met Éireann: Weather conducive to the spread of potato blight will continue over the next few days.

 

www.thepoultrysite.com

Independent.ie reports that the Rose Energy plant at Glenavy, Co Antrim is backed by a consortium of three agri-food companies, Moy Park Ltd, O'Kane Poultry and Glenfarm Holdings.

The power plant, which will generate 30mw of electricity per year and up to one-third of Northern Ireland's sustainable energy obligations, was given the green light by Minister Edwin Poots on Thursday.

However, the development could have serious implications for poultry growers and processors in the south, industry players have warned.

Vincent Carton, managing director of Cavan-based Carton Brothers said the Rose Energy plant was a state-subsidised method of poultry litter disposal.

"Farmers in the North will have very little cost compared to our farmers down here who have to bear all of the litter disposal cost," he insisted.

Mr Carton was speaking following an IFA-organised meeting with the Minister for Agriculture, Brendan Smith, on Wednesday night.

The Manor Farm boss joined farmer representatives and industry leaders from the Cavan/Monaghan region to discuss the Nitrates Directive review.

"The removal of the derogation for pig and poultry farmers would be a huge cost addition to bear for both farmers and processors," he said.

"However I believe in protecting the environment," he added. "And the pollution issue has improved under the Nitrates Directive.

"We need to put the right infrastructure in place to deal with poultry litter," he insisted.

"We need storage on the tillage farms so that it can be used immediately as it is needed."

Cavan IFA county chairman Jim O'Rourke urged the Minister for Agriculture to show farmers he was serious about the 50pc increase in pig production proposed in the Food Harvest 2020 report.

The north Leinster/Ulster vice president John Waters added that water quality had stabilised and improved since the introduction of the Nitrate Directive and during the derogation period.

"On that basis, the derogation for pig and poultry farmers is not a risk to water quality," he maintained.

Andrew McCarren, managing director of McCarren Meats in Cavan, who slaughter up to 5,000 pigs per week, was also a member of the delegation.

 

www.thepoultrysite.com

The suspension was lifted last week after Singapore's Agri-Food & Veterinary Authority found the eggs safe for consumption.

The Farm said sales reached 70% this week, up from 10 to 20% in the week when the suspension was lifted.

It added that previous problems with the eggs could be due to the chicken feed. And to this end, the Farm has hired veterinarians to manage the poultry and what they eat

 

 

www.worldpoultry.net

In total over 100 people attended the two sessions, mainly representatives from Ross broiler growers and feed mills across the two countries. The key speaker at both events was Nigel Joice, a long-standing Ross broiler grower in the UK, who shared his experiences in the UK, providing practical tips and advice, as well as offering an update on the EU Broiler Welfare Directive and its implication on day-to-day management.

Other presenters included Neil Clark, Area Technical Manager, who demonstrated the use of thermal imaging as a tool for assessing house environment and Barrie Fleming, Vet Consultant, who talked about cleaning and disinfection procedures and their importance for successful broiler management

Neil Clark said: “Sharing experience is something we believe is extremely important at Aviagen. These events brought together customers from the Czech Republic and Slovakia, who enjoyed the opportunity to come together to share their expertise and experience and listen to Nigel Joice who, as well as being a very successful poultry farmer is also Vice Chairman of the UK National Farmers Union Poultry Board. Nigel also sits on the Technical Advisory Committee to the Assured Chicken Production so he is extremely knowledgeable and is able to speak as an industry professional and an understanding farmer.”

 

 

www.worldpoultry.net

New Castle Disease virus and the bacteria Erysipelotrix rhusiopathiae and Salmonella Gallinarum have been isolated from red mite.

Practically speaking, a farm with a Salmonella Gallinarum contaminated flock and co- presence of red mite can cause that the Salmonella bacteria stay in the barn after rotation of flocks and will in turn infect the new birds coming in. This means that more measures should be investigated to eradicate red mite in poultry production systems.

Dermanyssus gallinae, also known as red mite, is an ectoparasite of poultry and birds in general. The mites are blood feeders and attack resting birds at night. After feeding, they hide in cracks and crevices away from daylight, where they mate and lay eggs.

Under favourable conditions the life cycle of the mite can be completed within seven days, so populations can grow rapidly, causing anaemia in badly affected flocks of poultry. The poultry red mite is an important emerging parasite problem in production premises for layers which is responsible for large financial losses.

 

 

www.worldpoultry.net